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Tagaytay City: restaurants
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What are the best dining places in Tagaytay City, Philippines?
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Bag of Beans115 Aguinaldo Highway, Mendez Crossing West, Tagaytay Citybagofbeans.com.phBag of Beans offers guests with an al fresco garden dining experience that suits Tagaytay’s ambience. A rustic place as it is, the restaurant serves coffee and English pies and desserts. It is most known for its shepherd’s pie (₱130 single, ₱530 whole). Bag of Beans offers buffet. Josephine’s Restaurant58 Gen. Aguinaldo Highway, Maharlika West, Tagaytay Citywww.josephinerestaurant.comWinner of the Kalakbay Award for Restaurant of the Year, Josephine’s specializes in Filipino cuisine. While it is popular for its breakfast and lunch buffets, the restaurant is frequented by travelers because of its classic bulalo (₱425, good for 4 to 6 persons). It offers a breathtaking view of the Taal Volcano. Tower Ground BulalohanAguinaldo HighwayTagaytay City is a home to numerous bulalo stops such as the Tower Ground Bulalohan. The carinderiaoffers an al fresco dining experience where diners can view the Taal Lake. Bulalo is served on an earthen pot that keeps it hot longer than expected. A pot costs ₱400, good for 3 to 4 persons. It also offers grilled and sizzling choices. For more list of top dining places in Tagaytay, visit EAT-tinerary: The Best Dining Places in Tagaytay – The Budget Traveler
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Formerly the Gourmet Cafe, The Dining Room at Gourmet Farms boasts of fresh farm produce and bottomless salad bar that features a selection of vegetables grown in the area. A tour around the surrounding farm can be arranged, or guests can walk around on their own. The salad bar has become a distinguishing feature of the restaurant, with a wide range of homemade salad dressing and vegetables harvested from the farm, including the “asitaba” which is known to cure a lot of health disorders.